ChefSean
About Me
I’ve been cooking professionally since 1978. I did my apprenticeships in New Orleans. My passion for food has led me to constantly expand my cooking horizons. Currently I own a deli and Bagelry
Hobbies and Passions
Softball
I’ve been cooking professionally since 1978. I did my apprenticeships in New Orleans. My passion for food has led me to constantly expand my cooking horizons. Currently I own a deli and Bagelry
Softball
I’ve been cooking professionally since 1978. I did my apprenticeships in New Orleans. My passion for food has led me to constantly expand my cooking horizons. Currently I own a deli and Bagelry
Softball
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