I’m Chef Johnny Ulloa, an Executive Chef at NYU with Chartwells, with Compass. My passion for food drives me daily. Growing up in Queens, NY, I developed a diverse palate that inspired me to become a chef after joining the U.S. Coast Guard in 2005.
I’m Chef Johnny Ulloa, an Executive Chef at NYU with Chartwells, with Compass. My passion for food drives me daily. Growing up in Queens, NY, I developed a diverse palate that inspired me to become a chef after joining the U.S. Coast Guard in 2005.
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