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I am half Italian and half Argentine. Born and raised in New Jersey, living in the Bay Area as a corporate catering chef for a big tech company. I plan to eventually become an open fire traveling chef and travel the world that way!
Open fire cooking especially at the beach Good wine Working out Cookbooks
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I am half Italian and half Argentine. Born and raised in New Jersey, living in the Bay Area as a corporate catering chef for a big tech company. I plan to eventually become an open fire traveling chef and travel the world that way!
Open fire cooking especially at the beach Good wine Working out Cookbooks
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Andrew Vaisman
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